Kinnikinnick Foods Montanas Chocolate Chip Cookies are delicious, crispy cookies that are chocked full of chocolate chips. Gluten free has never tasted so good and this is the best gluten-free chocolate chip cookie that we ever tasted. These cookies are the perfect choice for moms who are too busy to bake.
Ingredients: Chocolate Chips (sugar, chocolate liquor, cocoa butter, soya lecithin, vanillin), Palm Fruit Oil (Non Hydrogenated), Sugar ,Pea Starch, Brown Sugar, Whole Eggs, White Rice Flour, Potato Starch, Water, Salt, Sugar, Vanilla Flavor, Sodium Carboxy Methylcellulose, Sodium Bicarbonate, Pea Fibre, KinnActive Baking Powder, Inulin
Each serving contains:
|Serving size||2 cookies||%DV|
|Servings per container||12|
Allergy Alert: Produced in a facility that uses Sesame Seeds, Soy, Eggs, and Tree Nuts.